Kim’s Donut-Keller – Keller, TX: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Know the hours? Send them to us.

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1500 N Main St, Keller, TX 76248

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Address1500 N Main St, Keller, TX 76248

StyleDonut shop

CountyTarrant County

Time zoneCentral Time

From city center1.7 mi northwest

About Kim’s Donut-Keller

Set at 1500 N Main St (76248), Kim’s Donut-Keller is a donut shop 1.7 mi northwest of the Keller city center.

Our Keller directory counts 16 bakeries in total — about one per 2,915 people living in the city. Nearest alternative: Gramps' Bakehaus at 12332 Silver Maple Dr, 0.7 mi away.

Hours were not published with this listing. Most donut shops in Keller open in the early morning, but confirming first is a good idea.

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.